Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate

Product Details
CAS No.: 9000-69-5
Formula: C18h26o19
EINECS: 232-553-0
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Manufacturer/Factory
Gold Member Since 2016

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Registered Capital
10000000 RMB
Plant Area
>2000 square meters
  • Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate
  • Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate
  • Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate
  • Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate
  • Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate
  • Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate
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Basic Info.

Certification
ISO, FDA
Packaging Material
Plastic
Storage Method
Normal
Shelf Life
>12 Months
Main Active Ingredient
Pectin
Application
Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Jam, Yogurt etc.
Einecs No.
232-553-0
Appearance
Light Yellow or off-White Powder
Smell
Odorless, Neutral
Particle Size
Min95% Pass Through 60 Mesh
Gel Degree (USA-Sag)
150±5°
pH(1% Solution)
2.6-3.8
Ash Content(%)
Less Than 5
Transport Package
25kg or 20kg Per Bag
Trademark
Huaxuan
Origin
China
HS Code
1302200000
Production Capacity
360tons Per Year

Product Description


                                                   Cheapest Nature Citrus Pectin for Jam

Introduction

Pectin is widely used in the processing of food and beverages, such as jam, jelly, fruit yogurt, soft sweets, ice-cream, sour milk or soymilk. It helps giving food a natural, moderate, tart and sweet fruit taste, and charming delicate fragrance flavor.

Pectin is also used extensively in the pharmaceutical industry. The pectin has definite curative effects on some chronic such as hypertension and sonstipation. It can reduce the level of blood sugar and blood fat, cut down cholesterol concentration, and relieve lead poisoning. And it is also used in cancer prevention and treatment.



Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate
Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate

Specification
 

Items

Standard

Analysis Result

Appearance

Light yellow powder
White powder

Qualified

Particle Size

≥95% pass through 60 mesh

Qualified

Gel Degree (USA-SAG, °)

150±5°

151°

Galacturonic acid %

≥ 65.0

91.5

Loss on drying %

≤ 10

7.0

Ash content %

≤ 5

2.5

Degree of esterification %

66-72

70.8

Hydrochloric acid insoluble%

≤ 1

0.16

PH(2.5% water solution)

2.6-3.0

2.8

Heavy Metals (Pb) mg/kg

≤ 15

<15

As mg/kg

≤ 2

<2

Pb mg/kg

≤ 5

<5

SO2 %

≤ 0.005

<0.005


Application

The main use for pectin is as a gelling agent, thickening agent and stabilizer in food.

The classical application is giving the jelly-like consistency to jams or marmalades, which would otherwise be sweet juices.
In medicine, pectin increases viscosity and volume of stool so that it is used against constipation and diarrhea.

Until 2002, it was one of the main ingredients used in Kaopectate, along with kaolinite.
Pectin is also used in wound healing preparations and specialty medical adhesives, such as colostomy devices.
Also, it is considered a natural remedy for nausea. Pectin rich foods are proven to help nausea.

In the cigar industry, pectin is considered an excellent substitute for vegetable glue and many cigar smokers and collectors will use pectin for repairing damaged tobacco wrapper leaves on their cigars.

Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate

Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate


Professional Manufacturer

(1)Stable quality
Quality of Gelatin is guaranteed due to standard equipment,Aseptic workshop, And laboratory

(2)High Responsibility ---After sales are guaranteed
Many of our oversea customers have kept regular orders with us near10years.
After-sales has been guaranteed due to high responsibility of Huaxuan as below:
Huaxuan never allow selling high chromium for feed or human purpose.
While some of our competitors get back high margin by delivering lower cost
of high chrome industrial gelatin for food use, our company still delivered high
cost of low chrome edible gelatin to buyer with nearly no margin to buyer.
Huaxuan have Rejected order every time when we learned that buyers wanted to
buy industrial grade gelatin( high chromium)for feed or human purpose.

(3)Selling web
have exported to many countries for 14 years with whole set of documents as below:

Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate


More information of products

1)Packing :
20KG or 25kg per bag.
Outer bag: kraft paper bag or Woven poly bag. Inner bag: water-proof plastic bag.

2) Loading quantity in the container

with pallet: 12Mts for 20ft Container, 24Mts for 40ft container.
Without pallet:18-20 Mts.

3) Storage
Keep in a tightly closed container stored in a cool dry ventilated area.         

Cheapest Nature Citrus Pectin for Jam ISO HACCP Certificate
 

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