Food Grade Pig Skin Pork Gelatin for Cake

Product Details
CAS No.: 9000-70-8
Formula: C102h151o39n31
EINECS: 232-554-6
Manufacturer/Factory
Gold Member Since 2016

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Registered Capital
10000000 RMB
Plant Area
>2000 square meters
  • Food Grade Pig Skin Pork Gelatin for Cake
  • Food Grade Pig Skin Pork Gelatin for Cake
  • Food Grade Pig Skin Pork Gelatin for Cake
  • Food Grade Pig Skin Pork Gelatin for Cake
  • Food Grade Pig Skin Pork Gelatin for Cake
  • Food Grade Pig Skin Pork Gelatin for Cake
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Basic Info.

Model NO.
HXPG303
Certification
ISO, FDA
Packaging Material
Plastic
Storage Method
Normal
Shelf Life
>12 Months
Main Active Ingredient
Gelatin
Application
Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Place of Origin
Fujian, China (Mainland)
Appearance
Light Yellow or off-White Powder
Material
Pig Skin;Pig Bone; Beef Skin;Cow Bone,Fish Scale
Smell
Odorless,Neutral
Model Number
20-300bloom
Size
8-10mesh;20mesh,30mesh,40mesh,60mesh
Type
Chewing Gum Bases, Emulsifiers etc.
Transport Package
25kg or 20kg Per Bag
Trademark
gelatin
Origin
China
HS Code
3503001001
Production Capacity
5000tons Per Year

Product Description

 
                                        pig skin gelatin for making bread
Food Grade Pig Skin Pork Gelatin for Cake
1.Product details of Gelatin
Raw material :  Food grade gelatin is made from healthy animal bone or Skin. could be beef or fish or pig.
Size of granule: The partial size is always 8-10mesh. But could be grinded
into smaller size such as 20mesh,30mesh,40mesh,60mesh and so on.
Food Grade Pig Skin Pork Gelatin for Cake
2.  Specification of Gelatin
Jelly strength: 80-300bloom
 
Physical and Chemical Items National Standards Food grade Gelatin
Specification/Jellystrength (6.67%, 10°C) Bloom g   80-
120
120-
140
150-
170
170-
190
190-
210
210-
230
240-
300
Chromium (ppm) ≤2 <2 <2 <2 <2 <2 <2 <2
VISCOSITY(15%, 40°C) °E   3-7.4 8-9.8 10-11.4 12-14 12-15 12-18 12-20
TRANSPARENCY (mm) ≥50 300-500 300-500 350-500 350-500 350-500 350-500 350-500
ASH CONTENT (%) ≤2.0 0.9-1.5 0.9-1.5 0.8-1.0 0.8-1.0 0.8-1.0 0.6-1.0 0.6-0.9
MOISTURE (%) ≤14 12 12 12 12 12 11 11
PH 4.5-7 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0
SULPHUR DIOXIDE (mg/kg) ≤ 150 60 60 60 60 60 50 50
AS (mg/kg) ≤ 1.0 1.0 1.0 1.0 1.0 1.0 1.0 1.0
HEAVY METAL (mg/kg)≤ 50 50 50 50 50 30 30 20
TOTALBACTERIAL
COUNT(plece/g) ≤
10000 ≤10000 ≤10000 ≤10000 ≤1000 ≤1000 ≤1000 ≤100
COLIBACILLUS NO
FIND
NO
FIND
NO
FIND
NO
FIND
NO
FIND
NO
FIND
NO
FIND
NO
FIND
SALMONELLA SALMONELLA NO
FIND
NO
FIND
NO
FIND
NO
FIND
NO
FIND
NO
FIND
NO
FIND
Food Grade Pig Skin Pork Gelatin for Cake
3.Professional Manufacture of Gelatin
(1)Stable quality
Quality of Gelatin is guaranteed due to standard equipment,Aseptic workshop And laboratory
Food Grade Pig Skin Pork Gelatin for Cake
(2)High Responsibility ---After sales are guaranteed
Many of our oversea customers have kept regular orders with us near10years.
After sales has been guaranteed due to high responsiblity of Huaxuan as below:
Huaxuan never allow to sell high chromium for feed or human purpose.
While some of our competitors get back high margin by delivering lower cost
of high chrome industrial gelatin for food use, our company still delivered high
cost of low chrome edible gelatin to buyer with nearly no margin to buyer.
Huaxuan have Rejected order every time when we learned that buyers wanted to
buy industrial grade gelatin( high chromium)for feed or human purpose.
(3) Exthibition--
Our sales team will waiting for you at our booth in the exhibition as below:
        Our booth NO: E6E15
         Name of exhibition:CPhi/FIC China 2015
        Time : 24-26 Jun 2015
        Address:Shanghai New International Expo Centre(SNIEC)
Food Grade Pig Skin Pork Gelatin for Cake
(4)Competition---
Our sales team take part in competition of sales among 15groups within May.19-June.19. each group have 6-10company. our company was picked up as the leader
of whole group, we need to reach  goal of sales volume within this month.To win
the competition with more sales volume,whole company join efforts to win
competition with lowest price and best concession.
It is best chance for buyres to purchase more in this month.
Food Grade Pig Skin Pork Gelatin for Cake
5) Selling web---
have exported to many countries for 10 years with whole set of documents as below:
Food Grade Pig Skin Pork Gelatin for Cake
4. More information of products
1)Packing :
20KG or 25kg per bag.
Outer bag is kraft paper bag or Woven poly bag. Inner bag is water-proof plastic bag.
Food Grade Pig Skin Pork Gelatin for Cake
2) Loading quantity in container

with pallet: 12Mts for 20ft Container, 24Mts for 40 container.
Without pallet:
3-5mesh 15mts
8-15mesh gelatin:18-19 MT
More than 20 mesh gelatin:20 Mts.

3)HuaXuan Gelatin Storage
Keep in a tightly closed container stored in a cool dry ventilated area.         

5. Certificate: 
Food Grade Pig Skin Pork Gelatin for Cake
                                                                               

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